Lunch Menu

Olivier, Dolma, Eggplant, Markavcha Salad, Vinigret Salad

Potatoes, carrots, green beans, boiled eggs with mayo and sour cream

Fried homemade dough stuffed with potato, onions and herbs (4 per serving)

Friend homemade dumplings stuffed with potato, onions and herbs

Sautéed eggplant dipped in egg wash, stuffed with tomatoes and garlic, servers cold (4 per serving)

Grape leaves stuffed with ground beef, rice, onions and seasoned with herbs, served with red sauce

Cabbage, beets, carrot, onion, potato, garlic, served with sour cream

Mixed greens, tomato, cucumber, yellow pepper, red onion, feta cheese, lemon finished with house dressing

Beets, carrot, pickles, sweet peas, sauerkraut, potato, olive oil and special dressing

Carrots marinated with garlic, paprika and special seasoning

Tomatoes, cucumber, onion, basil, seasoned with salt and pepper

Romain, parmesan cheese, croutons, anchovy and caesar dressing
add salmon $10
add Shrimp $10
add Chicken $6

Carrots marinated with garlic, paprika ans special seasonings

Sauteed eggplant dipped in egg wash stuffed with tomatoes and garlic, served cold (4 per serving)

Tomatos, cucumber, onion, basil, salt served with pepper

Grape leaves stuffed with ground beef, rice, onion and seasoned with herbs served with red sauce

Romaine, parmesan cheese, croutons and anchovy, Caesar Dressing,
add Salmon $10,
add Shrimp $10
add Chicken $6

Choice of chicken or beef, served with onion, cucumber, tomatoes with red sauce on the side and house salad

Sautéed salmon with mashed potato, spinach and homemade sauce

Homemade noodles with meat and vegetable sauce seasoned with herbs

Homemade beef ravioli served with alfredo sauce

FAMOUS NATIONAL DISH – Beef, carrots, onions, rice, chickpea, raisins, finished with dolma and eggs comes with achuchuk salad

Steamed homemade dumplings stuffed with beef or squash seasoned with herbs, onion, comes with plain yogurt and red sauce

Traditional Uzbek homemade bread with sesame seeds